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Mayonnaise : A thick cold sauce

Mayonnaise, informally mayo, is a thick cold sauce or dressing commonly used in sandwiches, hamburgers, composed salads, and on French fries. It also forms the base for many other sauces, such as tartar sauce, remoulade, salsa golf and rouille.

Mayonnaise is an emulsion of oil, egg yolk, and an acid, either vinegar or lemon juice; there are many variants using additional flavorings. The color varies from near-white to pale yellow, and its texture from a light cream to a thick gel.

6 Benefits of Mayonnaise For Face And Body Skin

The benefits of mayonnaise for facial and body skin is very much at all, from our search results there are at least 6 benefits that you can present here. Mayonnaise is one of the most familiar food ingredients for us to serve everyday. The interesting thing is, it turns out this mayonnaise is not just a nice complement to the food you know pretty, but the ingredients of this food turned out to have very many uses and benefits for your skin. Why is that? This is because the mayonnaise is a mixture of olive oil and eggs, both of which are excellent natural ingredients for skin care. Check out what we get during finding out the benefits of mayonnaise through several sources.

There are at least 6 benefits mayonnaise for facial skin and body that are discussed here, please learn and use them to maintain your skin beauty.

  1. It works well as a skin hydrator, this is because in this mayonnaise there is a lot of oil and egg content that is considered as one of the best hydrators for your skin. This will be very helpful in moisturizing your dry skin cells and making it more youthful.
  2. Not only good in helping skin care alone, this mayonnaise is also very well chosen as one of the ingredients to help cope with dry and rough hair. The presence of oil and eggs contained on the mayonnaise will help make your hair softer and certainly be easy to manage.
  3. For those of you who have rough skin problems at the knees mayonnaise may also help in overcoming this problem. Apply a little mayonnaise then massage gently. This treatment will greatly help remove some dead skin cells and then will make the skin much smoother and softer.
  4. This mayonnaise has a usefulness also to help soothe your burning skin. This material will help cool your skin that is being irritated and hot.
  5. For those of you who have dandruff problems also recommended using this mayonnaise to remove and finish. Apply on the scalp and then leave for a moment, as usual after that immediately rinse by using clean water.
  6. The dead skin will also disappear and disappear with treatment using mayonnaise. Simply apply a few mayonnaise and then let stand for about 15 minutes. If rinse immediately by using water and dry by lightly patting on the face using a soft towel. This treatment will be very helpful in making your skin so smooth and soft.

Hopefully the information about the benefits of mayonnaise for facial skin is useful for you. Always look forward to various tips and how to take care of body skin and face that is easy, practical and useful.

Uses

Mayonnaise is used commonly around the world, and is also a base for many other chilled sauces and salad dressings. For example, sauce rémoulade, in classic French cuisine, is a mix of mayonnaise and mustard, gherkins, capers, parsley, chervil, tarragon, and possibly anchovy essence.

Nutritional information A typical formulation for commercially made mayonnaise (not low fat) can contain as much as 80% vegetable oil, usually soybean but sometimes olive oil. Water makes up about 7% to 8% and egg yolks about 6%. Some formulas use whole eggs instead of just yolks. The remaining ingredients include vinegar (4%), salt (1%), and sugar (1%). Low-fat formulas will typically decrease oil content to just 50% and increase water content to about 35%. Egg content is reduced to 4% and vinegar to 3%. Sugar is increased to 1.5% and salt lowered to 0.7%. Gums or thickeners (4%) are added to increase viscosity, improve texture, and ensure a stable emulsion. Mayonnaise is prepared using several methods, but on average it contains around 700 kilocalories (2,900 kJ) per 100 grams, or 94 kilocalories (Cal) per tablespoon. This makes mayonnaise a calorically dense food.

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